Crossposted to
cookbook_challenge.
From Rukmini Iyer's Roasting Tin around the World
( Ingredients )
( Method )
Changes, Mistakes and Substitutions
I made half quantities (except for the onion) and skipped the coriander. At half quantities it was definitely a little over cooked, even at 35 minutes.
Verdict
As noted, this was a bit over-cooked. There wasn't really quite enough for two - the recipe suggests serving with additional tortilla fillings. I'm in two minds about it. I like the idea of having something vegetarian to go in tortillas and it was nice enough even over-cooked, but I'm not convinced it was so nice it's worth the effort of another go to get right and see what it's like then.
From Rukmini Iyer's Roasting Tin around the World
( Ingredients )
( Method )
Changes, Mistakes and Substitutions
I made half quantities (except for the onion) and skipped the coriander. At half quantities it was definitely a little over cooked, even at 35 minutes.
Verdict
As noted, this was a bit over-cooked. There wasn't really quite enough for two - the recipe suggests serving with additional tortilla fillings. I'm in two minds about it. I like the idea of having something vegetarian to go in tortillas and it was nice enough even over-cooked, but I'm not convinced it was so nice it's worth the effort of another go to get right and see what it's like then.