Crossposted to
cookbook_challenge.
From The Roasting Tin around the World by Rukmini Iyer
( Ingredients )
( Method )
Changes, Mistakens and Substitutions
Not many. The onion was not red and it turned out that the packet of puff pastry I had bought was 350g not 420g.
Verdict
It was nice. Quite hot, but that was probably because I put in the full 4 tbsps sriracha. I can't quite put my finger on why I'm not saying that I'll definitely put this into rotation since it's not that fiddly despite the puff pastry and wot not, but it feels more fancy than everyday for some reason.
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From The Roasting Tin around the World by Rukmini Iyer
( Ingredients )
( Method )
Changes, Mistakens and Substitutions
Not many. The onion was not red and it turned out that the packet of puff pastry I had bought was 350g not 420g.
Verdict
It was nice. Quite hot, but that was probably because I put in the full 4 tbsps sriracha. I can't quite put my finger on why I'm not saying that I'll definitely put this into rotation since it's not that fiddly despite the puff pastry and wot not, but it feels more fancy than everyday for some reason.